Detalhe da pesquisa
1.
Food choices for weight loss: what dietary strategies would people use?
Br J Nutr
; 131(7): 1268-1280, 2024 Apr 14.
Artigo
em Inglês
| MEDLINE | ID: mdl-38012836
2.
Worldviews, trust, and risk perceptions shape public acceptance of COVID-19 public health measures.
Proc Natl Acad Sci U S A
; 118(24)2021 06 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-34045360
3.
Intuitive toxicology in the 21st century-Bridging the perspectives of the public and risk assessors in Europe.
Risk Anal
; 2024 Mar 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-38490812
4.
Childhood poisonings: Effects of ambiguous product characteristics on preschool children's categorization of household chemicals.
Risk Anal
; 2023 Sep 12.
Artigo
em Inglês
| MEDLINE | ID: mdl-37698161
5.
A questionnaire for quality control in postgraduate medical education in Switzerland.
Med Teach
; 45(9): 1012-1018, 2023 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-36706166
6.
Consumers' decision-making process when choosing potentially risky, frequently used chemical household products: The case of laundry detergents.
Environ Res
; 209: 112894, 2022 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-35149112
7.
How health warning labels on wine and vodka bottles influence perceived risk, rejection, and acceptance.
BMC Public Health
; 22(1): 157, 2022 01 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-35073894
8.
The Social Amplification of Risk Framework: A Normative Perspective on Trust?
Risk Anal
; 42(7): 1381-1392, 2022 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-33998021
9.
An approach for comparing agricultural development to societal visions.
Agron Sustain Dev
; 42(1): 5, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-35096149
10.
Farmer surveys in Europe suggest that specialized, intensive farms were more likely to perceive negative impacts from COVID-19.
Agron Sustain Dev
; 42(5): 84, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36017120
11.
Chemophobia and knowledge of toxicological principles in South-Korea: perceptions of trace chemicals in consumer products.
J Toxicol Environ Health A
; 84(5): 183-195, 2021 03 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-33289440
12.
Measuring consumers' knowledge of the environmental impact of foods.
Appetite
; 167: 105622, 2021 12 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-34363900
13.
A longitudinal study examining the influence of diet-related compensatory behavior on healthy weight management.
Appetite
; 156: 104975, 2021 01 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-32966848
14.
Trust and Risk Perception: A Critical Review of the Literature.
Risk Anal
; 41(3): 480-490, 2021 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-31046144
15.
Tampering with Nature: A Systematic Review.
Risk Anal
; 41(1): 141-156, 2021 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-33141501
16.
The Impact of Trust and Risk Perception on the Acceptance of Measures to Reduce COVID-19 Cases.
Risk Anal
; 41(5): 787-800, 2021 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-33438218
17.
Psychological factors that determine people's willingness-to-share genetic data for research.
Clin Genet
; 97(3): 483-491, 2020 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-31833061
18.
Barriers to the safe use of chemical household products: A comparison across European countries.
Environ Res
; 180: 108859, 2020 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-31706596
19.
Evolution of the Surgical Residency System in Switzerland: An In-Depth Analysis Over 15 Years.
World J Surg
; 44(9): 2850-2856, 2020 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-32367397
20.
Perceived naturalness, disgust, trust and food neophobia as predictors of cultured meat acceptance in ten countries.
Appetite
; 155: 104814, 2020 12 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-32783971